Mar 28, 2010

Buffet Just Before the Holy Week

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I know, know, it may be too much, but my dear BFF invited me for a lunch buffet in Escolta at the Manila Peninsula.



I took the opportunity too because we're not gonna see each other for at least two weeks because of her hectic travel schedule. Besides, it's been a long time since I had a good buffet hahaha.

Anyways, food was really good, but as usual I didn't get all that were served. I zoomed in on the following:

  • Appetizers: smoked salmon, prosciutto, smoked tuna
  • Seafood: Lobsters, crabs, fresh oysters (I eat them with lemon juice and Tabasco... LOVE)
  • Japanese corner: Tuna Sashimi
  • Soup: Tom Yam Soup
  • Peking Duck and Veal Sausage
  • Cheese: Goat, Manchego, Emmenthal, Sage Cerby, Gruyere
I felt so bad that I didn't get to try the Prime Rib Roast Beef (they ran out of it, and they only served the new one when it was closing time already). *GASP* Unbelievable, right? Oh well.

I know, I didn't *maximize* the gastronomic feast that was in front of me that time, but it's ok. I'm happy with what I've got. Imagine, three big rounds of seafood galore. Enough for me to feel like I'm in heaven (but oh my, the need for adipex in return!). Hahaha.


There was one unfortunate incident though, but nah I don't want to spoil my post. But here's a hint... If I wasn't with my friend and the food was just so-so, I really would have bitched about it.

*Wink wink*

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